The Palms Turks and Caicos Unveils $18 Million Reimagination
The Hartling Group proudly announces the reopening of The Palms Turks & Caicos on December 7, 2024, marking an exciting new chapter for this beloved resort. Following an impressive $18 million renovation, The Palms, set on the world-famous Grace Bay Beach, has been thoughtfully enhanced to create exceptional experiences for our cherished guests, owners and local community.
This transformation, realized through the collaborative efforts of EoA Design, RAD Architecture Inc., and Hartling Construction, has brought a fresh vibrancy to the resort, highlighting the beauty and spirit of the Turks and Caicos icon. Guests can enjoy an expansive outdoor experience, featuring a stunning new pool deck motif, an oceanfront Mexican-inspired restaurant named Si Si, and beautifully refreshed guest rooms—all designed to deepen connections with the island’s stunning surroundings and warm community.
For two decades, The Palms has embodied the enchanting spirit of these islands, and this reimagined resort amplifies that essence. With a focus on biophilic design, each area invites guests to immerse themselves in luxury surrounded by nature’s beauty—think earthy tones, organic textures, and designs that reflect the rhythm of island life.
“As we approach our 20th anniversary, this renovation is a celebration of our loyal guests, owners, and our commitment to enhancing their experience,” says Stan Hartling, CEO of The Hartling Group. “We’re not just refreshing spaces; we’re elevating the standard for luxury in Turks & Caicos, creating a haven that resonates with both guests and the local community.”
At the heart of this transformation is the reimagined pool deck—a game-changer in Caribbean luxury. Imagine an inviting oceanfront infinity pool glistening under the sun, a chic swim-up bar serving craft cocktails, and cozy lounge areas adorned with woven textiles and artisanal designs. The ambiance seamlessly balances relaxation and elegance, featuring hidden alcoves for serene retreats and stylish day beds that invite you to enjoy the resorts captivating serpentine pool.
Adding to the resort’s allure is the new oceanfront restaurant, Si Si, led by acclaimed Executive Chef Rajasekar Ravindran in collaboration with one of Mexico’s renowned Chefs Elia Herrera. Locals and visitors alike can savor a tantalizing blend of traditional and contemporary Mexican flavors, with signature dishes like Corn Bread Soufflé, Shrimp Coconut Ceviche, Queso Fundido, Salpicón de Pescado, and Chicken Tinga.
The guest rooms have been thoughtfully refreshed, enhancing comfort through refurbished bathrooms, upgraded kitchen countertops, and chic lighting. Fresh finishes in each room charm with the traditional flair the Palms has become synonymous with, making every moment spent in-room feel like an extension of the resorts warm and inviting spirit.
With its dedication to sustainability and unwavering support for the local community, The Palms Turks & Caicos is reaffirming its place as a premier destination that honors both modern hospitality and the natural beauty of these enchanted islands.
You can make hotel reservations with your favorite travel partner, or by calling us toll-free at 866-877-2756, and local restaurant reservations 649-946-8666. For more information, visit www.thepalmstc.com.